RESERVATIONS
 

Please call or email Donald for any further details

 

Tel: 21891169

Mobile: 7942 1169

Email:reservations@talpetut.com

 

Regards Don

 

OPENING HOURS
 
Tuesday to Saturday:

Dinner from 6.30pm
to 10 pm (last orders)

 

Sunday:

Lunch By Reservation 

 

Private events:

By reservations 

 

For Reservations Confirm 2 days before by phone.

Tal~Petut

Customised Menu

 

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Always serving our daily ........

 

Antipasto

 

A SELECTION OF HOME MADE PETUT ANTIPASTO

 

Assaggi

LOCAL RAVIOLI /PASTA

 

Digestive

PETUT FRESH LEMONADE OR APPLE PEAR, MADE FRESH WITH, BAY LEAF, FRESHLY PICKED GARDEN HERBS SERVED COLD TO CLEAR THE PALATE PRIOR TO MAIN COURSES

WHEN AVAILABLE

 

Main Courses

Pork

Beef

Rabbit

Fish

Daily specials

Vegetarian / Vegan

Gluten free

Celiac dishes

 Dessert

IN HOUSE SELECTION

 

 

Please note all of our produce is home made including sundried tomatoes olives antipasti syrups and all of our dressings and stocks .fryers and microwaves are not included within our kitchen.

 

Flour, creams, and eggs are not used as binders, as to ensure guests who are gluten or lactose intolerant can eat all dishes as Ravioli can be also substituted.

 

Also vegetarian and vegan dishes shall also be made available according to requirement to individual’s request

 

Anti Pasto dishes also change according to seasonal produce, other dishes are served over and the above listed according to fresh market produce and variety and availability as Mother Nature dictates what we should prepare

Weekly special for main courses also change according to market season and availability

 

 

 

Location:
20, Triq Pacifiku Scicluna,

Birgu, Malta

 

Contact Donald

Tel: 21891169

Mobile: 7942 1169

 

© 2016 Tal-Petut Restaurant.